Last month my blog has completed its 1st year.I still can't believe that its been an year already since I started this blog,never thought I Could be able to achieve this milestone.I want to thank you each and everyone for support and encouragement.I hope your comments and kind words keep motivating me.
I want to celebrate this moment with this yummy and very easy to make cake recipe. I have seen few recipe in YouTube but finally I got this egg less recipe from here I slightly adjusted the recipe to suit our taste.This is my first attempt on this cake was just perfect final result is amazing.Do try it yourself and let me know the feedback.
- All purpose flour( Maida)-1 1/2 cups
- Thick curd-1 cup
- Sugar powder-1 cup
- Milk powder-1 tbsp
- Baking soda-1/2 tsp
- Baking powder-1 1/4 tsp
- Cooking oil-1/2 cup
- Vanilla essence-2 tsp
- Coca powder-1 1/2 tbsp
- Milk- 4tbsp
Preheat the oven at 180 C or 350 F.Grease the baking pan.
Sieve maida twice and keep aside.
In separate bowl take coca powder and milk, mix well without any lumps.
Mix the curd and sugar in another bowl, till the sugar dissolves.
Add baking powder and baking soda in to curd and sugar mixture.
Mix well and keep aside for 2 to 3 minutes.curd will turn frothy and start rising.
Add oil and vanilla essence, mix till well blended.
Now add maida,milk powder and fold gently.
Divide the batter into two equal portion.
In one portion add cocoa and milk mixture, mix nicely.
In another portion add two tbsp milk to adjust the consistency.
Most important part is assembling the batter into pan.
Take two ladle,one for chocolate batter and one for plain batter.
First pour a ladleful of the plain batter in the center of the cake pan.
Do not shake the pan the batter will spread by itself.then pour a ladleful
Of the chocolate batter in the center of plain batter.
Repeat this process till the both batter are over.
Bake for 30 to35 minutes or till the toothpick inserted comes out clean.
Let it cool and slice.
Batter will spread by itself do not shake the pan.